How to Cook Appetizing Pumpkin Dosa

- May 14, 2021
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Pumpkin Dosa.

Pumpkin Dosa Pumpkin Dosa highly diverse and own ideal taste that unique. Several types of Pumpkin Dosa recipes are also sufficient simple to process and dont pick up lengthy. Although not everybody likes Pumpkin Dosa food, now some people are getting attached and like the sundry Pumpkin Dosa foods on hand. This could be seen than the number of restaurants that prepare Pumpkin Dosa as one of the dish. You can have Pumpkin Dosa using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pumpkin Dosa

  1. Prepare 1 cup of - Pumpkin.
  2. Prepare 1 cup of - Rava.
  3. You need 1/2 cup of - Leftover Rice.
  4. Prepare 1/2 cup of - Curd.
  5. It's of Salt.
  6. You need 1/4 tsp of - Eno.
  7. It's 1 tbsp of - Ginger- Green Chilli paste.
  8. You need of Oil as per requirements.

Pumpkin Dosa instructions

  1. Heat 1tsp oil in a pan add pumpkin and salt. Cook till it soften..
  2. Cool it down and make puree..
  3. Take leftover rice into jar and blend it..
  4. In a pot add semolina, pumpkin puree, leftover rice.curd, ginger green chilli paste and salt. Mix well. Add water as per requirements, and make batter. Keep aside for 15 min..
  5. Now add eno. Mix well..
  6. Heat a pan, add batter. Spread it in pan. Cook till brown. Flap it and cook it..
  7. Pumpkin dosa is ready to serve..

Got ingredients for making Pumpkin Dosa recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and even on the market. There are ample types of Pumpkin Dosa that are easy and fast to process into delicious dish. You can constantly practice this Pumpkin Dosa recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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