🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge). 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge). Tinutuan is a rice porridge cooked with sweet potato/pumpkin, sweet corn, spinach. It's originally from Manado City, in Sulawesi Island.
It is basically a rice porridge cooked with sweet potatoes, cassava, pumpkin and also veggies like spinach I'm a big sucker for cassava, pumpkin, and sweet potatoes and so this tinutuan is definitely just spot on for me. Tinutuan is Indonesian rice porridge that originated in North Sumatra in the city of Manado, but it's also often associated with Minahasa. The anecdote about the invention of tinutuan says that when North Sumatra was colonized, the living conditions were hard, and in order to feed their families. 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) most diverse and own ideal taste that unique. Several types of 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) recipes are also adequate simple to process and dont pick up lengthy. Although not everyone likes 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) food, nowadays several people are get attached and like the various 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) foods on hand. This can be seen from the number of restaurants that prepare 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) as one of the dishes. You can have 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge)
- Prepare 1 cup of leftover rice.
- You need 4 tbs of corn kernell.
- Prepare 3 tbs of chopped sweet potato or pumpkin.
- Prepare of handfull of spinach leave.
- It's 1 of bay leave.
- You need pinch of salt.
- You need 3,5 cup of water.
TINUTUAN or BUBUR MANADO or Manadonese Porridge is a rice porridge mixed with various vegetables such as spinach, kangkung, corn, pumpkin and sweet potato or cassava. Tinutuan is from Manado, North Sulawesi, Indonesia. In his hometown Manado, tinutuan usually served with smoked. Anda setuju jika makan bubur manado (tinutuan) 👇🏻. tinutuan_id.
🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) step by step
- In a small pot, mix all the ingredients (except spinach). cook in low heat until the rice soft and tender become porridge. stir..
- When the porridge is about to cook, put the spinach and stir it, then turn off the stove..
- Serve in a bowl, you can add shreded fish/chicken/beef or anchovy/tofu/egg, etc. hope you enjoy it..
Tinutuan or Bubur Manado or Manadonese Porridge is traditional cuisine from Manado, North Sulawesi, Indonesia that made from rice and vegetables. It served with chili sauce and salted fish. Bekasi, Bekasi City, West Java, Indonesia. Tinutuan, also known as bubur manado or Manadonese porridge is a specialty of the Manado cuisine and a popular breakfast food in the city of Manado and the surrounding province of North Sulawesi, Indonesia. Tinutuan is a congee made from rice, pumpkin and sweet potato or cassava cooked up.
Obtain ingredients for production 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many kinds of 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) that are simple and quick to process into delicious dish. You can constantly practice this 🇮🇩 Bubur Tinutuan Sederhana (Simple Tinutuan Rice Porridge) recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.
