Daddy’s Chicken Curry.
Daddy’s Chicken Curry most diverse and own mind taste that unique. Few kinds of Daddy’s Chicken Curry recipes are also enough simple to process and dont pick up long. Though not everybody likes Daddy’s Chicken Curry food, now some people are getting attached and like the sundry Daddy’s Chicken Curry foods on hand. This can be seen than the number of restaurants that supply Daddy’s Chicken Curry as one of the dishes. You can have Daddy’s Chicken Curry using 28 ingredients and 19 steps. Here is how you cook that.
Ingredients of Daddy’s Chicken Curry
- Prepare of Fresh.
- You need 1 of Whole medium size Chicken cut into medium sized pieces.
- You need 1 of big onion diced finely.
- It's 2 of Tomatoes made into a purée.
- It's 2 Tablespoons of Garlic and Ginger Paste.
- It's 2 of small branch of Mint Leaves.
- It's 2 of small branch of Coriander Leaves.
- It's of Fresh lemon juice from 1 Lemon.
- It's of Oils.
- It's 3 Tablespoons of vegetable oil.
- You need 2 Tablespoons of ghee.
- It's of Whole Spices.
- You need 4 of cloves.
- Prepare 4 of Star Anise.
- Prepare 4 of Cardamom pods.
- Prepare 1 of medium size cinnamon stick.
- You need 3 of Bay Leaves.
- It's 1 Tablespoon of Cumin Seeds.
- It's 1/2 Tablespoon of Funnel Seeds.
- It's of Powdered Spices.
- You need 1 Tablespoon of Keen’s Curry Powder.
- You need 1 Tablespoon of Chili Powder (or according to taste).
- You need 1 Tablespoon of Paprika (or according to taste).
- You need 1 1/2 Tablespoon of Coriander powder.
- Prepare 1/2 Tablespoon of Cumin powder.
- Prepare of Salt (according to taste).
- Prepare of Optional.
- Prepare 2 Tablespoons of thickened cream.
Daddy’s Chicken Curry instructions
- Remove skin from the medium size whole chicken and cut it into medium size pieces.
- Apply the lemon juice to the cut chicken pieces and coat well, and wash off. This will remove the smell from the chicken.
- Dry the chicken pieces with dry paper towel and marinate the chicken with the 1/2 of the powdered spices with some oil. Mix well..
- Rest Marinated chicken for 3-4 hours by placing the bowl in the fridge, if in a hurry then 30 mins is fine..
- Take a large heavy based pot and put it on the stove with low to medium heat.
- Add oil and ghee and all whole spices and gently fry them for about 2-3 minutes along with one branch of coriander and one branch of mint.
- Now add the diced onions and sauté them until they are light brown.
- Add garlic and ginger paste and sauté until golden brown.
- Add the marinated chicken pieces to pot and toss them in the pot so that the onion and whole spices get applied the chicken..
- Turn the heat down to low. Once the chicken is light brown, add the tomato purée and mix it in with the chicken.
- Add in the other half of the spices and mix them in to the contents of the pot.
- Put a lid on the put and simmer on low heat for around 20 mins.
- Taste the curry for flavour and see if anything needs adjusting. If required add in more powdered ingredients according to taste..
- Put the lid back on the pot and Let the curry simmer for another 30 mins, stirring the curry every 10 mins.
- Taste the curry and see the flavour, check if the chicken is nice and tender.
- Optional, add 2 tablespoons of cream and cook the curry for another 5 mins.
- Remove the pot from the stove.
- Add the remaining mint and coriander to the curry.
- Daddy’s Chicken Curry is ready to served 😊.
Got ingredients for making Daddy’s Chicken Curry recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much kinds of Daddy’s Chicken Curry that are easy and fast to process into delicious dish. You can always praxis this Daddy’s Chicken Curry recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
