Steamed Cheesy Tuna Bao Buns.
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Ingredients of Steamed Cheesy Tuna Bao Buns
- You need of Dough.
- It's 1 cup of warm water.
- It's 1 envelope of fast acting dry yeast.
- Prepare 3-1/2 cup of all purpose flour 1/4 cup is for dusting.
- Prepare 3 tablespoons of peanut oil.
- It's 1/4 teaspoon of salt.
- You need 2 tablespoons of sugar.
- You need 1-1/2 tablespoon of double acting baking powder.
- You need As needed of water to steam buns with.
- It's of Filling.
- You need 16 ounces of canned tuna.
- You need 1/4 cup of fire roasted peppers.
- It's 1 teaspoon of ground paprika.
- Prepare 1/2 teaspoon of granulated onion powder.
- You need 1 tablespoon of parsley flakes.
- You need 1 teaspoons of dill weed.
- You need 2 teaspoons of chives.
- You need 1/3 cup of mayonnaise.
- You need 1 teaspoon of yellow prepared mustard.
- You need 1 teaspoon of minced garlic.
- Prepare 3 of large boiled eggs.
- You need 1/2 cup of shredded extra sharp cheddar cheese.
Steamed Cheesy Tuna Bao Buns instructions
- Mix the warm water and sugar stir till sugar is dissolved. Add the yeast to the mixture stir till yeast is dissolved. Let the yeast bloom about 5-6 minutes..
- Mix the salt, and flour. Add the flour mixture to the yeast mixture and mix. Knead for 10 minutes. If sticky add a bit of dusting flour till no longer sticky. Form a ball..
- Add dough to an oiled bowl and coat the dough with oil. Cover and let rest for 1 to 1-1/2 hours it should double in size..
- When it's risen push your fist into the dough and work in the baking powder by kneading for 5 minutes..
- Let it rest 10 minutes. Divide into 10 equal portions and form balls..
- Drain the tuna. Chop the eggs and peppers. Shred the cheese..
- Mix all the filling ingredients together..
- Roll the balls into disc. Start the steaming water. Add the filling to one of the disc..
- Press and twist the disc shut add the bao bun to the steamer seam side down. Repeat till steamer is full..
- Steam for 15 minutes till the buns are done. Repeat till all are steamed..
- Let rest 10 minutes and serve. I hope you enjoy!.
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