My Asian coleslaw salad.
My Asian coleslaw salad highly diverse and own ideal taste that unique. Few kinds of My Asian coleslaw salad recipes are also enough simple to process and do not pick up long. Even though not everybody likes My Asian coleslaw salad food, nowadays some people are got attached and like the sundry My Asian coleslaw salad foods available. This could be seen of the number of restaurants that provide My Asian coleslaw salad as one of the dish. You can have My Asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of My Asian coleslaw salad
- You need 1 (16 oz) of bag coleslaw.
- It's 1/4 of large purple onion, thin sliced.
- It's 1 pkg of chicken flavored Ramen noodles (3oz).
- Prepare 1/3 C of apple cider vinegar.
- You need 1 splash of rice vinegar.
- It's 1/2-1 C of sugared holiday pecans (recipe in my recipes), chopped.
- Prepare 1/2 C of sunflower oil.
- It's 1-2 Tbsp of dark brown sugar.
My Asian coleslaw salad instructions
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl..
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well..
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