Recipe: Appetizing Low-Carb Tamales

- April 25, 2021
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Low-Carb Tamales.

Low-Carb Tamales Low-Carb Tamales very diverse and own ideal sense that unique. Several kinds of Low-Carb Tamales recipes are also enough simple to process and do not pick up lengthy. Though not everyone likes Low-Carb Tamales food, now several people are getting attached and like the sundry Low-Carb Tamales foods available. This could be visible from the number of restaurants that supply Low-Carb Tamales as one of the serving. You can cook Low-Carb Tamales using 24 ingredients and 8 steps. Here is how you cook it.

Ingredients of Low-Carb Tamales

  1. You need of Tamale dough.
  2. You need 1-1/2 cup of almond flour.
  3. You need 1-1/2 cup of coconut flour.
  4. Prepare 1/4 cup of chicken broth.
  5. Prepare 1 teaspoon of ground paprika.
  6. Prepare 1/2 teaspoon of kosher salt.
  7. Prepare 1/2 teaspoon of granulated garlic powder.
  8. It's 1/2 teaspoon of granulated onion powder.
  9. It's 3 tablespoons of lard.
  10. It's 1-2 tablespoons of water.
  11. It's of Filling.
  12. It's 1 pound of chicken breast.
  13. You need 2 teaspoons of ground paprika.
  14. You need 1 of large onion chopped.
  15. It's 1 teaspoon of seasoned salt.
  16. You need 1 teaspoon of granulated garlic powder.
  17. You need 1/3 teaspoon of ground black pepper.
  18. You need 1 teaspoon of ground cumin.
  19. It's 2 tablespoons of peanut oil.
  20. You need 1 cup of water.
  21. You need 2 tablespoons of tomato paste.
  22. Prepare of Wrapping.
  23. Prepare As needed of Banana leaves.
  24. You need As needed of butchers twine.

Low-Carb Tamales instructions

  1. Boil the cup of water with the chicken in it. When done pull it apart. You can also use beef.
  2. Heat the oil add the onions and spices. Sauté till onions are soft. Add the chicken..
  3. Mix the flours and the other dough ingredients..
  4. Add 2 tablespoons of dough to a piece of leaf..
  5. Add some of the filling to the center of the dough on the leaf. Fold the leaf into a package. Make sure the dough covers the filling..
  6. Fold again and tie the twine. Add to the steamer. Steam for 30 minutes..
  7. Let rest 5 minutes then serve. Remove from leaf I hope you enjoy!! I served with salsa verde..
  8. My leaves were tattered a bit it was hard to work with. Caused some of my Tamales to crack a bit one actually crumbled..

Obtain ingredients for making Low-Carb Tamales recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are ample types of Low-Carb Tamales that are easy and fast to process into delicious dishes. You can constantly practice this Low-Carb Tamales recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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