Scone Sale- Tomato and Blue Cheese.
Scone Sale- Tomato and Blue Cheese very diverse and have mind taste that unique. Few kinds of Scone Sale- Tomato and Blue Cheese recipes are also adequate easy to process and do not pick up long. Though not everybody likes Scone Sale- Tomato and Blue Cheese food, nowadays several people are get attached and like the sundry Scone Sale- Tomato and Blue Cheese foods on hand. This could be visible of the number of restaurants that prepare Scone Sale- Tomato and Blue Cheese as one of the serving. You can have Scone Sale- Tomato and Blue Cheese using 10 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Scone Sale- Tomato and Blue Cheese
- It's 100 grams of ★Cake flour.
- You need 100 grams of ★Bread (strong) flour.
- You need 1 tsp of ★Baking powder.
- It's 1 pinch of ★Salt.
- It's 50 grams of Chilled butter (or olive oil).
- It's 1 tbsp of ☆Honey.
- Prepare 120 ml of combined ☆Yogurt (you can also use a soy milk or milk+a bit of vinegar if you don't have yogurt).
- It's 30 grams of Blue cheese.
- You need 2 of heaping tablespoons finely chopped Partially dried tomatoes.
- It's 30 grams of Walnuts or pine nuts, if desired.
Scone Sale- Tomato and Blue Cheese step by step
- Mix the ★ dry ingredients together..
- Put the butter into the bowl with the dry ingredients, and sprinkle it with the flour. Hold a whisk straight up and down, and break up the butter into small bits by hitting the butter repeatedly with it..
- Once the mixture is crumbly, add the chilled ☆ ingredients. (Try adding milk a bit at a time if it doesn't come together.).
- Add the dried tomatoes and blue cheese, and mix with cutting motions with a spatula (the dough in the photo is made using whole wheat flour)..
- Stop mixing after it has blended to a certain point, bring together into one ball with your hands. (It will be crumbly at first, but will gradually come together.).
- Wrap in plastic wrap and chill in the fridge for 20~40 minutes. (You can shorten the time when you are in a hurry.).
- Divide the dough into 2 equal portions and stack on top one another, then roll out with a rolling pin, and continue folding it on top of itself 3 more times..
- Finally, roll out to 2 cm thick with a rolling pin, and cut out shapes with a small cup. Bake in an oven preheated to 390°F/200°C for 15-20 minutes and it is done!.
- When making in a food processor: freeze the butter, place together with ★ into the food processor, and blend until it is finely crumbled..
- Give the blender a quick spin until the flour becomes smooth like panko, then add chilled ☆ ingredients, and pulse repeatedly..
- Add dried tomatoes and cheese once the flour begins to lump together, and give it another spin. Stop immediately once the dough comes together, and place into a plastic bag..
- After letting the dough sit in the fridge, roll out and cut shapes out just like in Step 8, bake in an oven preheated to 390°F/200°C for 15~20 minutes, and it is done!.
Got ingredients for production Scone Sale- Tomato and Blue Cheese recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many kinds of Scone Sale- Tomato and Blue Cheese that are easy and quick to process into delicious dishes. You can always praxis this Scone Sale- Tomato and Blue Cheese recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
